Gordon Ramsay: Who wins a piece.
Okay, so I lied. It's clearly no longer the weekend and I know I promised to get this post taken care of Sunday. But somehow the weekend came and went. Or got up and left. Between enjoying the weather here — no longer blistering hot, and lots of gorgeous clear, windy days — and trying to get the house clean, I never quite ended up at my Mac. Definitely not the norm. So apologies are in order, but so are thanks to the following people who so kindly helped my comment box feel loved for the past month!
THANKS VERY MUCH!
click away!
A Duck in Her Pond
Andrea's Recipes
Coco Cooks
Culinary Concoctions by Peabody
My Kitchen In Half Cups
Balance
Fearless Kitchen
Taste and Tell
A Southern Grace
more than flashing lights and sound
appoggiatura
Apple Pie, Patis, & Pate
Dishing Up Delights
~Foodie…Cook-ie~
Equal Opportunity Kitchen
Inn Cuisine
Pink Bites
Zoe Bakes
The Knead for Bread
Noble Pig
Kalofagas
Everyday Cookin'
The Constables' Larder
Bake My Day
Flagrante Delicia
Thyme for Cooking
Under the Tamarind Trees
Fun & Food Cafe
Slice of Sueshe
Tartelette
…angry asian creations…
mamatouille
Mrs Ergul in the Kitchen
Sticky, Gooey, Creamy, Chewy
Elle's New England Kitchen
I'll Eat You
My Sweet and Saucy
Bleeding Espresso
Nik Snacks
A Year From Oak Cottage
Waterrose
Passionate About Baking
Eating Club Vancouver
80 Breakfasts
Oak Monster's Den
Dog Hill Kitchen
Dhanggit's Kitchen
Cherrapeno
Clumbsy Cookie
Wild Yeast
Bren's FlaNboyant Eats
Dinner & Dessert
Sugar Plum
Cakespy
Tasty Thoughts
Rhyme & Raisin
Wish I Were Baking
Vin de la Table
Cooking Books
[No Recipes]
Jadewicks Home Goodness
Pinch My Salt
The Kittalog
Noob Cook
Carmen Cooks
The Hungry Mouse
The Peanut Butter Boy
Vanilla Sugar
The Mental Pause Chronicles
Celiac Teen
Steamy Kitchen
3 B's…Baseball, Baking, & Books
Sweet and Low
Emerald City
In my Kitchen
Cook Think
Sleeping Bear in the Kitchen
Ambrosia
Diary of a Glad Housewife
Sweets by Sarah
What's for Lunch, Honey?
My Diverse Kitchen
Eat4Fun
All Things Edible
No Fear Entertaining
Butter & Sugar
orangehennesey
Technicolor Kitchen
Lori's Lipsmacking Goodness
Eyespi20
Living in the Kitchen with Puppies
Half Baked
Wives with Knives
Amanda's Cookin'
HomeMadeS
Simple Daily Recipes
Okara Mountain
Mimi on the Move
Culinary Adventures of a New Wife
Texas-to-Mexico
Mama Mia, Mea Culpa
Caviarist
Gild the (Voodoo) Lily
La Mia Cucina
John and Lisa Are Eating in South Jersey
Once in a Blue Moon
Bread Baby
Baking Like Betty
Chocolate Shavings
Karina's Kitchen
Baking and Books
And the winner is…….. according to Randon Generator Blonde Duck of A Duck in Her Pond! Yah-Hooo!
Deeba of Passionate about Baking has bowled me over with a variety of Multi-grain Canapes that are amazing. The flavors are tantalizing!
Ben of What's Cooking? couldn't resist serving up Bean Salsa in Mini Tortilla Cups knowing that there's no way Gordon Ramsay would f#$%^&* yell at him over them. No way.
Steph of orangehennesey has graciously sent us some avodado bliss in the form of guacamole. I'm still dreaming of the beer battered avocados, though….
Dhanggit of Dhanggit's Kitchen has created a Chocolate Almond & Grape Foccacia. Ahhh…sweet mystery of life, at last I've found you…
Esi of Dishing Up Delights is sharing an elegant Easy Butternut Squash Soup with cumin and pine nuts…and spiked with cayenne. Just perfect!
Andrea of Andrea's Recipes got my tastebuds all worked up with Grilled Chinese Eggplant with Garlic and Ginger Sauce. If only my mother had known how to make eggplant like this.
Becke, the Columbus Foodie is wowing us all with Grilled Rainbow Trout with Whole Grain Mustard Vinaigrette and Black Beluga Lentils. Definitely luscious, but she lets us know that doesn't mean complex.
Mansi of Fun & Food Cafe is sharing Espresso Brownies — a mouthful of chocolate, espresso, and wait…is that Kahlua? Goodness. I'd sneak a few of these out in my purse.
Haley of appoggiatura has delivered an elegant Key Lime Pie that will leave no one standing. You already know what we think about Key Lime around here, right? It's probably not appropriate to lick the pie pan, is it?
Michelle of ~ Foodie…Cook-ie ~ whipped up a Peanut Heaven cake to share. Peanut butter Swiss buttercream? Oh. My.
And a very special thanks to Nicisme of Cherrapeno who sent in some lovely chocolate and pistachio wedges. But alas, they ended up in the spam folder and I didn't see them until it was brought to my attention today. *hangs head in shame* I seriously owe you when I hold my 200,000th visitor celebration. Yes, when. Not if.
And the grand winner of Gordon Ramsay's Three Star Cheff is…. Grace of A Southern Grace! w00t! I don't know but if Gordon even looked like he thought he might yell at Grace for anything, he'd be seriously sorry. Right Grace?
Okay, everyone, clap! Let's hear it for two lovely ladies who outdid themselves in sharing the blog love. It does go to show you, however, that it does help statistically to have more than one chance in a drawing. To figure out the winners, I assigned each comment a number (picture each commentor buying a raffle ticket for each of their comments), then told Random Generator to choose a number between 1 and 276 for the consolation prize, and 1 and 44 for the grand prize. See?