Simple Snap Pea and Radish Slaw
Author: 
Recipe type: Salad, Gluten-free
Prep time: 
Total time: 
Serves: 2
 
Light, simple, and fresh, this salad packs quite a bit of flavor.
Ingredients
  • 2 c. sugar snap peas
  • ½ c. grated radishes
  • ½ shallot, thinly sliced
  • 2 tsp. rice vinegar
  • ½ tsp. chili oil
  • ¼ tsp. sesame oil
  • ½ tsp. black sesame seeds
  • salt
Instructions
  1. Slice peas crosswise on the diagonal into small pieces.
  2. Toss in a bowl with the grated radishes and sliced shallots.
  3. Add the rice vinegar and oils, then lightly toss until the vegetables are lightly coated.
  4. Season with salt to your taste and plate.
  5. Sprinkle over the sesame seeds.
Recipe by sass & veracity at http://sassandveracity.com/2012/08/13/simple-snap-pea-and-radish-slaw/