fat free opinions on a food centric life
It’s pretty revolting when I go back through my most recent posts and see that I’ve only written about dessert. We do eat normal food here, so I’m going to put off the post on the banana cream pie that I put together without having …
I love mushrooms. I like them in salads, in sauces, stuffed, grilled, marinated, and especially sauteed with lots of garlic and shallots. Although choosing the simple white button mushrooms to slice and prepare is just fine, it’s far more interesting to find a market that …