fat free opinions on a food centric life
I’ve often accused my husband of being a fair weather fan of our local sports teams, yet it couldn’t be farther from the truth. No, I’d qualify for the position far more than he ever could given the amount of time he spends cheering and, …
Time has just flown by lately and with it, my opportunities to not only write as much as I have, but cook the way I’ve always enjoyed cooking — experimenting with new recipes. Since coming back from Mexico, I’ve been mulling over an opportunity that …
Halloween officially launches the party season as far as I’m concerned. It’s not like we have a calendar full of swanky events scheduled…I’m counting zero right now…, but having any excuse to get together constitutes a party. Why not? Football, the holidays, and…..Election Night! Whether it’s a raucous group of good friends, or a more tame cocktail get together, the occasion is always better if the food is excellent.
And speaking of excellent, what could be better than a dish that can be a dip or a salad? It’s elegant, it’s healthy, and oh my goodness, it’s delicious.
The first time I made this, my brother dug in with a tortilla chip and popped it in his mouth, asking between chews and mmmming, “What is this?”
“Raw fish,” I responded. “Good, huh?”
And he thought he didn’t like avocados or fish — let alone raw fish.
It’s Friday, and for us that means that dinner is never a serious issue. Good thing, too, since no one has any energy, right? It means no fuss or muss, but flavor isn’t something to sacrifice. Take out doesn’t count on that front, ever, …