fat free opinions on a food centric life
If you’ve been scouring this little corner of the web, you’ve probably figured out I have a problem with cooking magazines. And I’ve been trying to kick that habit to help save a few trees, but I just can’t seem to actually cut the cord. …
I’ve been searching for recipes with ingredients I have on hand because my refrigerator and pantry are quite full. It isn’t difficult to come up with a recipe quickly, and with a few changes, dinner. “Gratineed Chicken in Cream Sauce” was originally a Gourmet …
I had a house full of people for much of this week, with relatives waiting to find whether they could return home after being evacuated from wild fires here in San Diego. Since the air quality is unhealthy, all we were left to do is …
I celebrated yet another birthday this past week — mine. And although I’ve heard that many women don’t enjoy receiving gifts that have anything to do with kitchens, I’m not one of those women. To be fair, I’ve worked this out over the years knowing …
Ah…how soon the lovliness of vacation dissapates…and reality smacks you back. And how how completely pissed off can one be after nearly completing a post and then when working to link a recipe from epicurious a very strange window popped up in the corner of …