Category Archives: Tea Time

You don’t have to be British to enjoy a hot cup of tea in the afternoon with these recipes you can share with friends.

A Yank’s Dorset Apple Cake

I haven’t baked much of anything for the past few years unless a birthday or special occasion required it. It isn’t that I no longer enjoy baking; I consider it a relaxing activity — especially when I can take my time and get involved in the process.  Redirected habits are primarily to blame for why […]

Strawberry Key Lime Cream Cheese Cake

At some point in our young lives, my sister made a cake.  This stands out because my sister doesn’t bake.  Food is a necessity to her, lucky woman, unless we’re talking about salsa or hot sauce.  Okay, apples, popcorn…she’s a grazer.  She’s petite and lean — fit.  And she’s more beautiful than she’s ever been.  […]

Easy Mixed Fruit Tarts: San Diego Food Blogger Bake Sale 2012

It’s the first day of spring and perfectly clear outside, the sun making its appearance after a much needed rainy weekend.  I’m feeling the urge to get out on my patio to start clearing away the damp leaves in my planters, trim the new growth from the vines we cut back last year, and get […]

Apricot Honey Almond Tart

The photos of ingredients I’ve purchased for recipes I’ve tried recently grow in my photo library seemingly overnight even though I delete nearly as many as I decide to edit, mentally processing the quality of the recipe as I process my shots of it.  Recipes are sampled and the leftovers tucked away — or wedged […]

Yeasted Meringue Coffee Cake with Apricots and Pistachios

It’s been a year since I’ve posted a Daring Baker challenge, and I’m hanging my head over it.  Actually, I’ve just crawled out from under the rock where I’ve been hiding.   Last March, the delicious Citrus Tian Dessert made with blood oranges and California Cuties marked the start of an extended absence from the […]