If the end of January is approaching then I know I can expect a variety of things: emails from sites I subscribe to sharing the perfect Super Bowl snacks, bloggers swapping their tried and true party dish faves, and people talking about whether they’re planning […]
Time has just flown by lately and with it, my opportunities to not only write as much as I have, but cook the way I’ve always enjoyed cooking — experimenting with new recipes. Since coming back from Mexico, I’ve been mulling over an opportunity that […]
Halloween officially launches the party season as far as I’m concerned. It’s not like we have a calendar full of swanky events scheduled…I’m counting zero right now…, but having any excuse to get together constitutes a party. Why not? Football, the holidays, and…..Election Night! Whether it’s a raucous group of good friends, or a more tame cocktail get together, the occasion is always better if the food is excellent.
And speaking of excellent, what could be better than a dish that can be a dip or a salad? It’s elegant, it’s healthy, and oh my goodness, it’s delicious.
The first time I made this, my brother dug in with a tortilla chip and popped it in his mouth, asking between chews and mmmming, “What is this?”
“Raw fish,” I responded. “Good, huh?”
And he thought he didn’t like avocados or fish — let alone raw fish.